Anchorage GIG


 

 


GIG Programs:
- GF Products
- GF Restaurants
- GF Food Service
- GF Recipes

Contact:


Alison Smith, Branch Manager
phone: 907-346-1405
email: ancgig@gci.net

Mission Statement:

Anchorage GIG® is a 501(c)(3) non-profit organization.

Our Mission is to provide support to persons with gluten intolerances, including celiac disease, dermatitis herpetiformis and gluten sensitivities to live healthy lives.

 

 

 

© 2008 Gluten Intolerance Group® of North America. All rights reserved.